Ofe Owerri is a traditional vegetable soup that originates from Owerri, the capital of Imo State.
This delicious and nutritious soup is made with a variety of fresh local vegetables, palm oil, and traditional seasonings.
The soup is typically enjoyed with pounded yam, fufu, or garri, and is a staple dish in many Imo households.
Each family has their own unique recipe passed down through generations.